Fast Canoe
🥄0
Stir Scotch, Lemon Juice, Simple Syrup, Ginger Beer with ice. Strain into a highball glass.
Method
Stirred
Glass
highball
Difficulty
Medium
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/5
15 ml
pandan syrup; see Notes
30 ml
as garnish
120 ml
to top
15 ml
🌱 Vegan🌾 Contains gluten
Upgrade your home bar
AdInstructions
Mix over ice in a Collins glass, then top off and garnish.