Expense Account Rum Cocktail
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A stirred, spirit-forward drink built on añejo rum and Cruzan Blackstrap, with apple brandy, Bénédictine, orange bitters and a rinse of absinthe. Created by Peter Hill at Albert Street Cocktail Company in Winnipeg, Manitoba.
Similar names: Swiss Account
Method
Stirred
Glass
coupe
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/7
1 tsp
2 dash
15 ml
15 ml
15 ml
1 rinse
15 ml
🌱 Vegan🌾 Gluten-free
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AdInstructions
Mix over ice, then pour into a coupe glass that has been rinsed with absinthe.