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Expense Account Rum Cocktail

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A stirred, spirit-forward drink built on añejo rum and Cruzan Blackstrap, with apple brandy, Bénédictine, orange bitters and a rinse of absinthe. Created by Peter Hill at Albert Street Cocktail Company in Winnipeg, Manitoba.

Similar names: Swiss Account

Method
Stirred
Glass
coupe
Difficulty
Hard
Flavor Profile
Bitter
Herbal
Sweet
Warm

Ingredients

Servings:
1
Your bar: 0/7
🌱 Vegan🌾 Gluten-free

Instructions

Mix over ice, then pour into a coupe glass that has been rinsed with absinthe.

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