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A shaken rye drink where crème de cacao and pomegranate juice meet the warmth of Ancho Reyes chile liqueur, sharpened by a few drops of sherry vinegar. Created by Carl N. in 2025.

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Bitter
Dry
Fruity
Sweet

Ingredients

Servings:
1
Your bar: 0/6
Dickel 12 Year Old
Sherry Vinegar, aged 30 Years
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

Instructions

Combine ingredients with ice and shake well. Strain into a chilled coupe glass.

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