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Exhumation Cocktail

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A bitter-sweet, herbal drink built over ice, where Cynar and sweet vermouth meet Canadian whisky. Cardamom bitters add a warm spice note and the lemon twist a touch of citrus oil.

Method
Built
Glass
rocks
Difficulty
Hard
Flavor Profile
Bitter
Dry
Herbal
Spicy

Ingredients

Servings:
1
Your bar: 0/6
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

Instructions

  1. Chill a rocks glass.
  2. Fill the glass with ice.
  3. Add the sweet vermouth, Cynar, Canadian whisky and Leopold Brothers.
  4. Add the cardamom bitters and stir gently until cold.
  5. Twist the lemon twist over the drink to release its oils, then drop it in.

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