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Espresso Rumtini

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A short, cold coffee cocktail. Fresh espresso and white rum lead, with Kahlúa adding roundness and sweetness.

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Sweet
Warm

Ingredients

Servings:
1
Your bar: 0/3
White Rum
4.5 cl
Espresso Coffee
3 cl
Kahlúa
2 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Chill a coupe.
  2. Add the espresso coffee, white rum and Kahlúa to a shaker with ice.
  3. Shake hard until well chilled.
  4. Strain into the chilled coupe.
  5. Twist a lemon zest over the drink and discard it. Float 3 coffee beans on the surface.

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