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Espresso Martini Sikke's

0

An espresso martini where gin replaces vodka, so the juniper cuts through the roasted coffee and the sweetness of Kahlúa. A little Triple Sec adds a faint orange note.

Method
Shaken
Glass
cocktail
Difficulty
Medium
Flavor Profile
Bitter
Creamy
Sweet

Ingredients

Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Gluten-free

Instructions

  1. Chill a cocktail glass.
  2. Add the Kahlúa, Espresso Coffee, Gin and Triple Sec to a shaker filled with ice.
  3. Shake hard until the shaker is ice cold.
  4. Strain through a fine strainer into the chilled glass.
  5. Float 3 coffee beans on the surface.

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