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Espresso Margarita

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Smooth reposado tequila meets bitter espresso, with lime and agave syrup adding tartness and a light sweetness. A few drops of saline and the salted rim sharpen the flavours.

Method
Shaken
Glass
coupe
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free

Instructions

  1. Chill a coupe glass.
  2. Moisten the outside edge of the glass with lime or orange juice and dip it into salt.
  3. Add the tequila reposado, espresso coffee, lime juice, agave syrup and saline solution 4:1 to a shaker with ice.
  4. Shake hard until well chilled.
  5. Strain into the glass.

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