ShookdLog in

Enmascarado de Plata

🥃
0

Shake Mezcal, Tequila Blanco, Watermelon Juice, Avocado Oil with ice. Strain into a coupe.

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Bitter
Fruity
Sour
Spicy
Tropical

Ingredients

Servings:
1
Your bar: 0/9
Crude “Lindsay” bitters
1 dash
Tapatío
1⁄16 tsp
.25g citric acid powder
45 ml
Lightly salted to taste
1 tsp
🌱 Vegan🌾 Gluten-free

Instructions

  1. Combine all ingredients in a shaker
  2. Shake well
  3. Pour over crushed ice into a cantarito glass
  4. Garnish with a skewered slice of seasoned watermelon and a maraschino cherry

Share