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Emerald Swizzle

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Green Chartreuse's herbal punch meets pineapple and coconut milk, with a little orgeat adding a soft almond sweetness. Creamy, tropical and sharply botanical, it drinks like a swizzle in a tall glass.

Method
Built
Glass
highball
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Gluten-free

Instructions

  1. Chill a highball glass.
  2. Fill the glass with crushed ice.
  3. Add the Green Chartreuse, pineapple juice, coconut milk and orgeat.
  4. Swizzle until the glass frosts on the outside.
  5. Garnish with mint sprigs and a pineapple wedge.

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