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Emerald Cocktail

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A stirred cocktail featuring Irish Whiskey and Sweet Red Vermouth.

Recipe by CameroxnWithAnX
Method
Stirred
Glass
rocks
Difficulty
Easy

Ingredients

Servings:
1
Your bar: 0/3
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

Instructions

  1. Combine 59 ml Irish Whiskey and 30 ml Sweet Red Vermouth in a mixing glass with ice.
  2. Stir gently for about 30 seconds until well-chilled and properly diluted.
  3. Strain into a chilled rocks glass.
  4. Finish with 1 dash orange bitters on top.

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