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Emerald

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Stir Irish Whiskey, Sweet Vermouth, Orange Bitters with ice. Strain into a rocks glass.

The Emerald was introduced to the world by David Wondrich through an article he wrote for Esquire magazine back in 2007.

Method
Stirred
Glass
rocks
Difficulty
Easy
Flavor Profile
Bitter
Citrus
Strong
Sweet

Ingredients

Servings:
1
Your bar: 0/3
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

Instructions

Mix by stirring. Garnish with an optional orange peel twist.

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