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Elderflower Sour

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Tart lemon and gin with a soft floral sweetness from St-Germain. Crisp, juniper-led and light on the palate, with the elderflower rounding off the sourness.

Method
Shaken
Glass
coupe
Difficulty
Easy
Flavor Profile
Citrus
Floral
Sour
Strong
Sweet

Ingredients

Servings:
1
Your bar: 0/3
Gin
60 ml
Lemon Juice
15 ml
St-Germain
15 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Chill a coupe glass.
  2. Add the gin, St-Germain and lemon juice to a shaker filled with ice.
  3. Shake hard until the shaker is cold.
  4. Strain into the chilled coupe glass.

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