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Elderflower Martini

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A dry, floral martini where St-Germain's elderflower softens the gin and the lemon keeps it crisp. Light on the palate, with a faint herbal edge from the vermouth.

Method
Shaken
Glass
cocktail
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Put a martini glass in the freezer or fill it with ice and water to chill.
  2. Fill a shaker with ice.
  3. Add the gin, St-Germain, dry vermouth and lemon juice.
  4. Shake hard until the shaker is frosty.
  5. Empty the glass and strain the drink into it.
  6. Hold the lemon twist over the surface, squeeze it to release the oils, and drop it in or rest it on the rim.

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