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Elderflower Manhattan

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A Manhattan variation where bourbon's vanilla and spice meet the floral sweetness of elderflower liqueur. Dry vermouth and bitters keep it dry and aromatic.

Method
Stirred
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Floral
Herbal
Strong
Sweet

Ingredients

Servings:
1
Your bar: 0/4
Angostura Bitters
2 dash
Bourbon
6 cl
St-Germain
3 cl
Dry Vermouth
1.5 cl
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

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Instructions

  1. Chill a coupe.
  2. Fill a mixing glass with ice and add the Bourbon, St-Germain, Dry Vermouth and Angostura Bitters.
  3. Stir for about 30 seconds, until well chilled and slightly diluted.
  4. Strain into the coupe.
  5. Garnish with a Luxardo Maraschino cherry.

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