Élan Royale
0
A champagne cocktail with a sugar cube, orange bitters and a measure of green Chartreuse, so the bubbles pick up an herbal, slightly sweet edge. Created at Maison Premiere in Brooklyn in 2011.
Method
Built
Glass
flute
Difficulty
Medium
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/5
1 cube
2 dash
enough to soak the sugar cube
23 ml
1 twst
as garnish
120 ml
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites
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AdInstructions
- Chill Chartreuse and pour it into a flute glass.
- Follow by topping off with Champagne.
- Add a bitters-infused ice cube, then garnish with an orange twist.