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El Peppino Fresco

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Shake Cucumber, St-Germain, Simple Syrup, Lime Juice with ice. Strain into a rocks glass.

Method
Shaken
Glass
rocks
Difficulty
Hard
Flavor Profile
Citrus
Floral
Herbal
Refreshing
Sweet

Ingredients

Servings:
1
Your bar: 0/6
Simple Syrup
15 ml
Peychaud's Bitters
1 dash
St-Germain
15 ml
Cucumber
2 sli
Lime Juice
30 ml
Tequila Blanco
60 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Pack your shaker with ice, then add two slices of cucumber and gently muddle them.
  2. Incorporate 1/2 ounce each of St. Germain liqueur and simple syrup, along with one ounce of fresh lime juice and two ounces of tequila.
  3. Vigorously agitate the mixture.
  4. Strain into a double rocks glass filled with ice cubes.
  5. Top off by sprinkling a few drops of Peychaud's bitters over the drink.
  6. Adorn your cocktail with a cucumber slice before serving.

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