El Diablo
💧0
A tequila highball with crème de cassis, lime juice, and ginger beer, creating a devilishly refreshing drink.
The El Diablo comes from the pages of Trader Vic's cookbook but was refined at Smuggler's Cove.
Method
Built
Glass
highball
Difficulty
Easy
Flavor Profile
Recipe Variations
Ingredients
Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Contains gluten
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