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El Camino

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Stir Rye Whiskey, Aperol, Fernet Branca, Lemon Twist with ice. Strain into a cocktail glass.

The El Camino is inspired by the traditional Boulevardier, found in Harry McElhone’s 1927 book "Barflies and Cocktails."

Method
Stirred
Glass
cocktail
Difficulty
Medium
Flavor Profile
Bitter
Citrus
Dry
Herbal

Ingredients

Servings:
1
Your bar: 0/4
Rye Whiskey
30 ml
Lemon Twist
1 twst
as garnish
Aperol
30 ml
Fernet Branca
30 ml
🌱 Vegan🌾 Contains gluten

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Instructions

  1. Combine everything in a mixing glass half-filled with ice
  2. Stir for around 20 seconds
  3. Strain into a chilled cocktail glass
  4. Finish with a lemon twist garnish

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