ShookdLog in

Eighteen '97

0

Grappa and kumquats give a bitter-citrus backbone, softened by the elderflower sweetness of St-Germain. A float of red wine adds a fruity top layer.

Method
Shaken
Glass
cocktail
Difficulty
Medium
Flavor Profile
Dry
Floral
Fruity
Herbal
Sweet

Ingredients

Servings:
1
Your bar: 0/5
Simple Syrup
0.75 cl
Kumquats
5
Grappa
4.5 cl
St-Germain
3.75 cl
Merlot Red Wine
0.75 cl
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Upgrade your home bar

Ad
🍯

Simple Syrup

Ready-to-use cocktail syrup

från 59 krAmazon
🍸

Cocktail Shaker

Shake like a pro

från 149 krAmazon

Instructions

  1. Chill a cocktail glass.
  2. Crush the kumquats in a shaker until they release their juice and oils.
  3. Add the Grappa, St-Germain and Simple Syrup, fill with ice and shake.
  4. Strain through a fine strainer into the glass.
  5. Pour the Merlot Red Wine slowly over the back of a bar spoon so it floats on top of the drink.
  6. Garnish with an orange zest twist, which is discarded afterwards, and white grapes.

Share