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Edith Bunker

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Rye whiskey with Lillet Blanc, orange juice and maraschino, sharpened with Angostura. Fruity and softly floral, with a spicy rye backbone. Created by Stew Ellington in Oakland, California.

Stew Ellington created the Edith Bunker in Oakland, California, on the night of May 29, 2011.

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Citrus
Herbal
Sweet

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

Instructions

Fill a rocks glass with ice. Stir together.

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