Easy Replenisher
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A long, citrusy gin drink with grapefruit and lime, the bitterness of Aperol, a little mezcal smoke and elderflower from St-Germain. Ginger and coriander add spice, and club soda keeps it light.
Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/9
60 ml
2 cube
6 spg
120 ml
30 ml
30 ml
10 ml
Float
10 ml
23 ml
🌱 Vegan🌾 Gluten-free
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AdInstructions
- Muddle the ginger in the gin.
- Combine all ingredients except for the mezcal and soda water.
- Vigorously shake the mixture.
- Pour it over crushed ice in a collins glass.
- Top up with soda water, then swizzle to blend.
- Float the mezcal on top.
- Garnish with a large mint sprig and grated nutmeg.