Eastern Cocktail
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A vodka sour-style drink where apricot liqueur and apple juice give a soft, rounded fruitiness without much sweetness. Light, clean and easy to drink.
Method
Shaken
Glass
cocktail
Difficulty
Easy
Flavor Profile
🌱 Vegan🌾 Gluten-free
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AdInstructions
- Chill a cocktail glass.
- Pour the vodka, apricot liqueur and apple juice into a shaker filled with ice.
- Shake until the outside of the shaker is cold.
- Strain through a fine strainer into the chilled glass.
- Garnish with a Japanese ume plum.