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Dunderstruck

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Bitter Campari meets sweet strawberry syrup and pineapple, with white rum underneath. Absinthe adds a faint aniseed edge.

Method
Shaken
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Fruity
Sour
Sweet
Tropical

Ingredients

Servings:
1
Your bar: 0/5
Strawberry Sugar Syrup
1.5 cl
White Rum
3 cl
Pineapple Juice
4.5 cl
Absinthe
2 dash
Campari
2.25 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Fill a rocks glass with ice.
  2. Add the white rum, Campari, absinthe, strawberry sugar syrup and pineapple juice to a shaker filled with ice.
  3. Shake until well chilled.
  4. Fine strain into the ice-filled glass.
  5. Garnish with a heart-shaped strawberry slice on the rim.

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