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Dubliner Cocktail

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A spirit-forward stirred drink: Irish whiskey with a little cognac and sweet vermouth, finished with bitters. Smooth and warming, with soft grain and dried-fruit notes.

Method
Stirred
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Herbal
Strong
Sweet
Warm

Ingredients

Servings:
1
Your bar: 0/4
Angostura Bitters
1 dash
Irish Whiskey
6 cl
Cognac
1.5 cl
Sweet Vermouth
1.5 cl
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

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Instructions

  1. Chill a coupe.
  2. Add the cognac, sweet vermouth, Irish whiskey and Angostura bitters to a mixing glass with ice.
  3. Stir until well chilled.
  4. Strain into the chilled coupe.
  5. Garnish with a Luxardo Maraschino cherry.

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