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Dry Martini (7:1 ratio) Embury's

0

A very dry martini where gin takes up seven parts to one of vermouth. It tastes mostly of juniper and cold gin, with only a faint herbal edge from the vermouth and bitters.

Method
Stirred
Glass
cocktail
Difficulty
Easy
Flavor Profile
Bitter
Dry
Herbal
Strong

Ingredients

Servings:
1
Your bar: 0/3
Angostura Bitters
1 dash
Gin
7 cl
Dry Vermouth
1 cl
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Chill the martini glass.
  2. Add the dry vermouth, Angostura bitters and gin to a mixing glass filled with ice.
  3. Stir until the drink is very cold.
  4. Strain into the chilled glass.
  5. Finish with a chilled olive on a stick, or a lemon zest twist.

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