Dry Martini (10:1 ratio) Preferred Shaken
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A very dry martini with ten parts gin to one part dry vermouth and a dash of Angostura. Shaking makes it colder and slightly cloudy, with a crisp, juniper-forward taste.
Similar names: Banana Daiquiri (shaken), Dry Martini 'Preferred Stirred' (5:1 ratio), Dry Martini 'Preferred' (5:1 ratio)
Method
Shaken
Glass
cocktail
Difficulty
Easy
Flavor Profile
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites
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AdInstructions
- Chill a martini glass in the freezer or with ice and water.
- Add the Angostura bitters, gin and dry vermouth to a shaker filled with ice.
- Shake until the shaker is very cold.
- Empty the glass and strain the drink into it through a fine strainer.
- Garnish with an olive or a twist.