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Dry Martini

IBA
0

A bone-dry, spirit-forward classic: juniper-led gin softened by a little dry vermouth, with a lemon zest for brightness. Cold, clean and crisp.

Franklin D. Roosevelt mixed his own martinis for guests in the White House, usually three or four parts gin to one of dry vermouth. Winston Churchill's famous habit of only glancing at the vermouth bottle is, as far as anyone can show, a legend. Read about the White House drinks

Method
Stirred
Glass
martini
Difficulty
Easy
Flavor Profile
Strong
🍹
Available as alcohol-free version
See the mocktail recipe →
6.5/10
Recipe Variations

Ingredients

Servings:
1
Your bar: 0/2
Gin
60 ml
Lemon Twist(optional)
1
Dry Vermouth
10 ml
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Chill a martini glass.
  2. Fill a mixing glass with ice and add the gin and dry vermouth.
  3. Stir until very cold.
  4. Strain into the chilled glass.
  5. Twist a lemon zest over the drink to release its oils, then drop it in.

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