ShookdLog in

Drosselmeyer

0

Bitter, minty Fernet Branca softened by creamy, sweet Baileys, finished with nutmeg. Dark and herbal with a rounded, dessert-like finish.

Method
Shaken
Glass
cocktail
Difficulty
Easy
Flavor Profile
Bitter
Herbal
Strong
Sweet

Ingredients

Servings:
1
Your bar: 0/2
Fernet Branca
4.5 cl
Baileys
4.5 cl
🌾 Gluten-free🥛 Contains dairy

Upgrade your home bar

Ad
🍸

Cocktail Shaker

Shake like a pro

från 149 krAmazon

Instructions

  1. Chill a cocktail glass.
  2. Fill a shaker with ice and add the Fernet Branca and Baileys.
  3. Shake until well chilled.
  4. Strain into the chilled glass.
  5. Grate nutmeg over the top.

Share