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Dramble

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A tart, smoky Scotch drink softened with a little sugar and a hint of blackcurrant. Served over crushed ice, with blackberry as the finishing touch.

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Smoky
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/4
Simple Syrup
1.5 cl
Scotch
6 cl
Lemon Juice
3 cl
Crème de Cassis
1 cl
🌱 Vegan🌾 Contains gluten

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Instructions

  1. Fill a rocks glass with crushed ice.
  2. Add the lemon juice, Scotch and simple syrup.
  3. Stir or swizzle until the glass is cold and the drink is mixed.
  4. Drizzle the crème de cassis around the surface of the drink.
  5. Garnish with a blackberry.

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