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Dragon Lily

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Stir Tequila Blanco, Tarragon Syrup, Brut Champagne, Peychaud's Bitters with ice. Strain into a rocks glass.

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Floral
Herbal
Strong
Sweet

Ingredients

Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

Combine all components with ice and stir. Top up with champagne.

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