Down to Earth
0
Smoky mezcal shaken with lime juice, simple syrup and agave, with a little Cynar adding a bitter, herbal edge and a pinch of salt rounding it off. Created by Lucas Paya at SLS/Bazar in LA.
Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/8
15 ml
15 ml
60 ml
1 pinch
truffle salt
1 sli
1/2 muddled, 1/2 as garnish
15 ml
15 ml
🌱 Vegan🌾 Gluten-free
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AdInstructions
- Sprinkle agave nectar and a bit of truffle salt at the bottom of your glass.
- Cut an orange into halves and drop one half in the glass.
- Gently mash until fragrant.
- Pour in the rest of the ingredients, then shake vigorously with ice.
- Strain over new ice cubes.
- Decorate with the remaining orange half and a strip of lime peel.