Double Down
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Gin and maraschino liqueur in a close split, finished with orange peel. Spirit-forward, with a sweet cherry note from the liqueur.
The Double Down was a happy accident in 2025. While making a Cristiani cocktail, Carl N. grabbed the wrong bottle instead of sweet vermouth, and liked the result, with its strong cherry notes and a faint hint of orange zest.
Method
Shaken
Glass
coupe
Difficulty
Easy
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/3
🌱 Vegan🌾 Gluten-free
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AdInstructions
- Cut a piece of orange peel.
- Zest it over a chilled coupe glass, then rub the peel along the rim.
- Drop the peel inside the glass.
- Put the glass back in the freezer.
- Mix with ice and pour through a strainer directly into the cold coupe.