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Shake Tequila Blanco, Lemon Juice, Sugar, Angostura Bitters with ice. Strain into a highball glass.

Method
Shaken
Glass
highball
Difficulty
Hard
Flavor Profile
Bitter
Dry
Herbal
Refreshing
Sour

Ingredients

Servings:
1
Your bar: 0/6
Sugar
1⁄4 tsp
Angostura Bitters
1 dash
Tequila Blanco
45 ml
Lime
1 sli
Tonic Water
120 ml
Lemon Juice
15 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Combine lemon juice, sugar, bitters, and tequila in a shaker with ice.
  2. Shake well.
  3. Pour this mixture over ice in a highball glass that is two-thirds full.
  4. Top up with tonic water.
  5. Garnish with a lime wedge.

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