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Doctor Funk

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A rum-heavy sour with lemon and lime, a little grenadine and sugar for sweetness, and a faint anise note from the absinthe. Served long over crushed ice, it is tart, fruity and herbal.

Method
Shaken
Glass
highball
Difficulty
Hard
Flavor Profile
Citrus
Herbal
Sour
Strong
Sweet

Ingredients

Servings:
1
Your bar: 0/6
0.75 cl
7.5 cl
0.75 cl
0.5 cl
🌱 Vegan🌾 Gluten-free

Instructions

  1. Fill a highball glass with crushed ice.
  2. Add the lemon juice, lime juice, dark rum, grenadine, simple syrup and absinthe to a shaker with ice.
  3. Shake until well chilled.
  4. Strain into the glass over the crushed ice.
  5. Garnish with a lime wedge.

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