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Django Reinhardt

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Dry vermouth shaken with lemon juice and simple syrup and served in a rocks glass with orange slices: herbal, tart and lightly sweet. Created by Erick Castro at Polite Provisions in San Diego.

Method
Shaken
Glass
rocks
Difficulty
Medium
Flavor Profile
Citrus
Dry
Refreshing
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/4
Simple Syrup
23 ml
1:1
Orange
2 sli
Lemon Juice
23 ml
Dry Vermouth
90 ml
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Mash the orange slices in the shaker using a muddler or spoon.
  2. Combine the rest of the ingredients and pack the shaker with ice.
  3. Shake vigorously for around 10 seconds to chill.
  4. Strain through a fine mesh into a rocks glass over fresh ice.
  5. Garnish before serving.

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