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Stir Amaro, Sweet Vermouth, Rye Whiskey, Cognac with ice. Strain into a rocks glass.

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Dry
Herbal
Spicy
Strong

Ingredients

Servings:
1
Your bar: 0/5
Angostura Bitters
4 dash
Amaro
30 ml
Rye Whiskey
30 ml
Cognac
30 ml
Sweet Vermouth
30 ml
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

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Instructions

  1. Mix the ingredients in a shaker filled with ice, stirring until cold.
  2. Pour the mixture through a strainer into a glass containing one large ice cube.
  3. Finish by twisting a strip of lemon peel over the drink before dropping it in.

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