Devil's Garden
0
Reposado tequila and a splash of mezcal give an earthy, lightly smoky agave base. Lime and agave syrup keep it tart and round, while Cynar adds a bitter herbal edge and the mint a fresh lift.
Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/6
23 ml
15 ml
4-6 leaves added to shaker
23 ml
45 ml
15 ml
chipotle-infused: see notes
🌱 Vegan🌾 Gluten-free
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AdInstructions
- Chill a coupe.
- Add the mint, lime juice and agave syrup to a shaker.
- Add the Tequila Reposado, Mezcal and Cynar, then fill the shaker with ice.
- Shake hard until the shaker is cold.
- Double strain into the chilled coupe.