Detroiter
🥃0
Shake Apple Brandy, Cynar, Lemon Juice, Honey Syrup with ice. Strain into a rocks glass.
The Detroiter was born when Castillo tweaked a colleague’s recipe, turning Jason Schiffer’s original Michigander into something new.
Method
Shaken
Glass
rocks
Difficulty
Hard
Flavor Profile
Recipe Variations
Ingredients
Servings:
1
Your bar: 0/6
23 ml
1:1
23 ml
1 twst
Garnish
23 ml
60 ml
Stone IPA, divided
23 ml
🌱 Vegan🌾 Contains gluten
Upgrade your home bar
AdInstructions
- Set aside one ounce of IPA.
- Dry shake the rest of the ingredients briefly to reduce the foam from the beer.
- Add ice and shake once more.
- Strain this mixture into an old fashioned glass.
- Pour in the saved IPA and add ice cubes until full.
- Garnish and serve.