ShookdLog in

Desert Dream

🥃
0

Shake Tequila Reposado, Crème de Cacao, Egg White, Coffee Bean with ice. Strain into a coupe.

The Desert Dream was crafted by Kal Moore at the Gresham bar in Brisbane, Australia.

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Creamy
Nutty
Sweet
Warm

Ingredients

Servings:
1
Your bar: 0/4
🌾 Gluten-free🥚 Contains egg

Instructions

  1. Combine everything in a shaker filled with ice and shake well.
  2. Strain twice into a cold coupe.

Share