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Derby Fizz

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A tall sour built on white rum, bourbon and a little cognac, with lemon juice and egg white for a soft, frothy body. Club soda lifts it into a long, refreshing drink.

Method
Shaken
Glass
highball
Difficulty
Hard
Flavor Profile
Citrus
Creamy
Refreshing
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/7
Egg White
1.5 cl
Simple Syrup
1.5 cl
Bourbon
5.25 cl
Club Soda
1
Lemon Juice
3 cl
White Rum
4.5 cl
Cognac
0.75 cl
🌾 Contains gluten🥚 Contains egg

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Simple Syrup

Ready-to-use cocktail syrup

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Instructions

  1. Chill a highball glass.
  2. Add simple syrup, white rum, egg white, lemon juice, bourbon and cognac to a shaker with ice.
  3. Shake until the shaker is cold.
  4. Strain into the chilled glass.
  5. Top with club soda.
  6. Garnish with a lemon slice.

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