Débarquement
🥃0
Shake Gin, Peach Schnapps, St-Germain, Lemon Juice with ice. Strain into a coupe.
I decided to create a gin-based cocktail using Crème de Pêche and St. Germain because they pair beautifully together. I chose Aviation gin for its ability to complement rather than overpower these delicate flavors, adding nuances of Indian sarsaparilla and green cardamom.
Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free
Upgrade your home bar
AdInstructions
Combine ingredients by shaking. Strain into a glass. Garnish and serve.