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Stir Tequila Reposado, Campari, Santa Maria Al Monte, Angostura Bitters with ice. Strain into a coupe.

Method
Stirred
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Dry
Herbal
Strong

Ingredients

Servings:
1
Your bar: 0/4
Angostura Bitters
2 dash
Santa Maria Al Monte
15 ml
Tequila Reposado
45 ml
Campari
30 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Mix the ingredients over ice in a mixing glass.
  2. Pour the mixture through a strainer into a 4.5 ounce coupe.
  3. Finish by expressing an orange peel slice over the drink.

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