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De La Louisiane #3

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A stirred, spirit-forward drink where bourbon meets the wine-based sweetness of Dubonnet, with a touch of orange liqueur and the anise-and-cherry bite of Peychaud's. Silky, slightly bittersweet and herbal.

Method
Stirred
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Dry
Herbal
Strong
Sweet

Ingredients

Servings:
1
Your bar: 0/4
Peychaud's Bitters
2 dash
Bourbon
4.5 cl
Triple Sec
0.75 cl
Dubonnet
3 cl
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

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Instructions

  1. Chill a coupe.
  2. Add the Bourbon, Dubonnet, Triple Sec and Peychaud's Bitters to a mixing glass filled with ice.
  3. Stir until well chilled and diluted.
  4. Strain into the chilled coupe.
  5. Twist an orange zest over the drink and use it as garnish.

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