ShookdLog in

De La Louisiane

0

A spirit-forward classic built on rye, sweet vermouth and Bénédictine. Herbal, spiced and slightly sweet, with a faint anise note from the absinthe and a bitters finish.

Method
Stirred
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Dry
Floral
Herbal
Strong

Ingredients

Servings:
1
Your bar: 0/5
Peychaud's Bitters
2 dash
Rye Whiskey
3 cl
Absinthe
0.5 cl
Sweet Vermouth
3 cl
Bénédictine
1.5 cl
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

Upgrade your home bar

Ad
🥄

Mixing Glass & Bar Spoon

For perfectly stirred cocktails

från 199 krAmazon
💧

Cocktail Bitters

Add depth to your drinks

från 129 krAmazon

Instructions

  1. Chill a coupe.
  2. Add Peychaud's bitters, absinthe, sweet vermouth, Bénédictine and rye whiskey to a mixing glass filled with ice.
  3. Stir until well chilled and diluted.
  4. Strain into the chilled coupe.
  5. Garnish with a Luxardo Maraschino cherry.

Share