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Daylight Savings

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A grapefruit-led sour with small measures of gin, brandy and rum, a touch of St-Germain and a trace of Fernet Branca. Tart and citrusy, with a faint herbal bitterness in the finish.

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Bitter
Citrus
Herbal
Sour

Ingredients

Servings:
1
Your bar: 0/7
Rum
15 ml
Grapefruit Juice
45 ml
Lemon Juice
8 ml
Gin
15 ml
Brandy
15 ml
St-Germain
4 ml
Fernet Branca
1⁄8 tsp
🌱 Vegan🌾 Gluten-free

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Instructions

  1. For the Daylight Savings cocktail, use only fresh white grapefruit, not the pink variety.
  2. Combine all ingredients and shake well.
  3. Strain into a chilled glass and garnish with a Rainier cocktail cherry.

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