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Darlington

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A tart, gin-led sour with dry vermouth and a splash of apple brandy, and blue curaçao for a faint orange bitterness. Light, citrusy and slightly fruity.

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Citrus
Herbal
Refreshing
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/6
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Chill the coupe.
  2. Add the apple brandy, simple syrup, lemon juice, dry vermouth, blue curaçao and gin to a shaker, then fill it with ice.
  3. Shake hard until the shaker is cold.
  4. Pour through a fine strainer into the chilled coupe.
  5. Garnish with an orange zest twist.

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