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Dar 'N Stormier

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A long, tart highball built on dark rum with a little gin, lime and bitters, lengthened with ginger beer. Spicy, sharp and refreshing.

Similar names: Darker n' Stormier

Method
Shaken
Glass
highball
Difficulty
Medium
Flavor Profile
Bitter
Citrus
Herbal
Sour
Strong

Ingredients

Servings:
1
Your bar: 0/4
Angostura Bitters
2 dash
Gin
2 cl
Lime Juice
3 cl
Dark Rum
6 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Fill a highball glass with ice.
  2. Add the Gin, Dark Rum, Lime Juice and Angostura Bitters to a shaker with ice and shake.
  3. Strain into the glass.
  4. Top with ginger beer.
  5. Garnish with a lime wedge.

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