Dapperman Sour
0
A shaken sour where absinthe meets grapefruit and lime, softened by egg white and simple syrup into a silky, anise-scented drink. Mint sprigs add a fresh edge. Created by Johan Ekelund in 2012.
Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/6
🌾 Gluten-free🥚 Contains egg
Upgrade your home bar
AdInstructions
For the Dapperman Sour, start by gently bruising the mint leaves. Then combine all the ingredients without ice and give it a quick shake to emulsify. Add ice and shake again until well chilled.