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Daniel's Amaretto Sour

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Almond sweetness from the amaretto meets sharp lemon and a bourbon backbone, with a caramel note from the brown sugar. Served over one large ice cube, it stays cold without watering down quickly.

Similar names: Daniel's French Pearl, Daniel's Whiskey Sour (Less Sugar more Sour)

Method
Shaken
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Creamy
Nutty
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/4
Demerara / Dark Muscovado / Brown Sugar
5 gram
Amaretto
4.5 cl
Lemon Juice
3 cl
Bourbon
3 cl
🌱 Vegan🌾 Contains gluten🥜 Contains nuts

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Instructions

  1. Put one large ice cube in a rocks glass.
  2. Add the amaretto, lemon juice, demerara / dark muscovado / brown sugar and bourbon to a shaker with ice.
  3. Shake hard until the shaker is well chilled.
  4. Strain into the glass over the large ice cube.
  5. Twist a piece of lemon zest over the drink and discard it, then garnish with Luxardo maraschino cherries on a stick.

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