Damasco
0
A stirred, spirit-forward drink of reposado tequila and sweet vermouth, with apricot brandy and a little añejo rum adding fruit and depth. Angostura gives it a spiced bitter edge. Created by Blaise Faber at Tratto in Phoenix, Arizona.
Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites
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AdInstructions
Mix by stirring; then strain; serve over one large ice cube.